Agartala Travel Guide - The Cultural Heart of Tripura
Agartala is the capital city of Tripura and is located in the northeastern part of India. The city is known for its rich natural habitat and culture and is the second-largest city in the northeastern region of India after Guwahati. Want to know more about Agartala? Read it out!
History of Agartala
Rulers from the Manikya dynasty played a major role in bringing Agartala city to the limelight. Maharaja Krishna Manikya, under his rule, made the present-day Agartala his capital city. After him, Maharaja Bir Bikram Kishore Manikya Bahadur built the Neermahal in the middle of Rudrasagar lake and made this palace his summer residence from where he used to control the entire region and make significant decisions. He also planned and developed the road network and the entire city, which is why Agartala is called the City of Bir Bikram Manikya Bahadur.
Although Agartala is currently a Hindu-dominant city, tribal festivals like Garia Puja, Kharchi festival, and more are celebrated with the same fervour as Diwali and Durga Puja. Agartala holds a special place on every traveller's list due to the Neermahal, where the famous boat race is also organised every year. Apart from the Neermahal and boat race, the state is bound to amaze you with its picturesque scenery and rich flora and fauna.
Major Attractions in and Around Agartala
Following are the best tourist places to visit in Agartala that you must add to your list!
1. Ujjayanta Palace
Ujjayanta Palace, named after the Nobel laureate Rabindranath Tagore, was built by Maharaja Radha Kishore Manikya in 1901 A.D. The Mughal-style gardens and lakefront complement the palace's aesthetic and architectural finesse. Today, the palace is known as the Tripura State Museum.
2. Mahamuni Pegoda
Mahamuni Pagoda is a Buddhist temple that attracts tourists and devotees worldwide, specifically from Japan, Sri Lanka, Thailand, and Myanmar.
3. Sepahijala Wildlife Sanctuary
Located 28 km from Agartala, the Sepahijala Wildlife Sanctuary is a paradise for nature and wildlife lovers. The sanctuary also accommodates a deer park, a zoo, and a botanical garden. One may book a tourist cottage in the sanctuary and enjoy the boating facility and the view of a lush green coffee plantation nearby.
4. Jampui Hill
Jampui hill range is the highest hill range in Tripura. It is famous for its infinite landscapes, green forests, orange gardens, and mesmerising views of sunrise and sunset.
Things to Do in Agartala
- Explore Ujjayanta Palace to learn about Tripura’s royal history.
- Take a boat ride to Neermahal Palace for scenic views.
- Visit Sepahijala Wildlife Sanctuary to see rare animals and migratory birds.
- Trek in Jampui Hills for breathtaking sunrise views.
- Attend Durga Puja and Kharchi Puja, the major festivals of Agartala.
- Shop for bamboo crafts, Tripuri handloom, and traditional jewelry in the local markets.
Best Time to Visit Agartala
- Winter (October to March) - The best time to visit with pleasant weather (10°C to 25°C), perfect for sightseeing.
- Summer (April to June) - Hot and humid (25°C to 35°C), but still manageable for travel.
- Monsoon (July to September) - Heavy rainfall may disrupt outdoor plans, but the city looks lush and green.
How to Reach Agartala
Agartala is a fine example of nature's lush beauty and locally diverse culture. If you want to travel somewhere really refreshing, then it can be a good option to visit. It is located about 2,443, 3,289, 1,542, and 3,488 km from Delhi, Mumbai, Kolkata, and Bengaluru respectively. Here is how you can reach Agartala by public transportation.
By Air
Agartala airport is one of the busiest airports in northeast India. There are direct flights to Agartala from Delhi and Kolkata and connecting flights from Mumbai and Bengaluru. After getting down from the flight, one may book a local taxi or bus to reach the hotel/resort or anywhere in the city.
By Train
The city of Agartala is quite well connected with the country's other major cities via regular train routes. If you are travelling by rail, you have to get down at the Agartala railway station. You can board trains such as AGTL Passenger, Kanchanjunga Express, and AGTL Sundri Express to reach this beautiful city.
By Road
If road adventure is your thing and you have planned a visit to Agartala by car or bike, then you have to cover a major distance via National Highway 27 to reach Agartala. The city is 2400 km, 3200 km, 1500 km, and 3400 km away from Delhi, Mumbai, Kolkata, and Bengaluru respectively. One may also book tickets for the tourist bus to Agartala from any city in India.
Conclusion
Agartala offers a unique blend of natural beauty, cultural heritage, and historical significance. Whether you're exploring places to visit in Agartala, like the Ujjayanta Palace and Mahamuni Pagoda or experiencing the vibrant Agartala tourist places, such as Sepahijala Wildlife Sanctuary and Jampui Hill, there is something for everyone. Known for its diverse attractions, Agartala is famous for its boat races, unique festivals, and rich history. Don't forget to check the Agartala weather before planning your trip to make the most of your visit to this fascinating city.
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Frequently Asked Questions about Agartala
Q. What are the popular tourist destinations in Agartala?
A. Some popular tourist destinations in Agartala include the Ujjayanta Palace, the Tripura State Museum, and the Jagannath Temple.
Q. What makes Agartala famous?
A. Agartala is well-known for its magnificent palaces, such as the Ujjayanta Palace, as well as its gorgeous lakes and temples. The city, the second-largest in Northeast India after Guwahati, is surrounded by lush woods, picturesque valleys, and thundering waterfalls.
Q. What language is spoken in Agartala?
A. Many residents of Agartala speak 'Bengali'. The other prominent language is 'Kak-Barak' or 'Tripuri', part of the Tibeto-Burman group. The 'Tripuri' language employs the Bengali script. The dialects are Halam, and the sub-dialects are Rankhal and Chakma.
Q. What is the primary food in Agartala?
A. Rice is the basic food of Tripura cuisine, and it is frequently served alongside various meat, fish, and vegetable dishes. The cuisine is distinguished by its use of locally sourced resources such as seafood, vegetables, and herbs and spices.
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