Australia is a melting pot of cultures, and its food scene reflects this diversity. Regarding street food, Australians have embraced various delicious and creative options. From food trucks and vans to classic Aussie favourites, the street food culture in Australia is a must-try for any food lover. In this article, we will take you on a culinary adventure, exploring the most popular street foods in Australia.
Top food trucks in Melbourne and vans have become a staple of the Australian street food scene. These mobile eateries can be found in parks, community events, and even on the side of the road. They offer a unique experience, allowing you to indulge in delicious food while enjoying the outdoors.
Dim sims, or "dimmies" as they are affectionately known, are Australia's take on Chinese dumplings. These larger-sized dumplings are filled with minced pork and encased in a thicker pastry. While traditionally fried, some dim sims can also be steamed, offering a delicious and satisfying snack.
For a taste of carnival nostalgia, look no further than Dagwood Dogs. These deep-fried delights are hot dog sausages on sticks, coated in a crispy batter and served with tomato sauce. You'll find Dagwood dog vans at family carnivals and fairgrounds and even among Sydney's famous street food markets offering a fun and indulgent treat.
If you have a sweet tooth you can't miss out on hot jam doughnuts. These sweet treats, also known as "Melbourners," are popular in Victoria. Freshly fried doughnuts filled with red jam, coated in sugar, and served in white paper bags are a delightful indulgence. While they may be more commonly found in Victoria, they are a beloved treat across the country.
When it comes to iconic Australian street food, you can't miss out on meat pies. Australians consume an astonishing 270 million pies yearly, making them a national favourite, and the taste would also make you want to learn how to make Australian meat pies. These savoury pastries filled with minced meat, such as beef, pork, or ham, are a staple nationwide. Sausage rolls, another popular meat-filled pastry, are often found alongside meat pies.
Sausage sizzles are an iconic Australian food, often enjoyed on weekends at hardware stores, fundraisers, and community events. The aboriginal-inspired street food, this classic sausage sizzle consists of a cheap beef sausage cooked on a barbecue, served on a slice of white bread, and topped with grilled onions and your choice of sauce. Tomato sauce is the classic option, but mustard and barbecue sauce are popular.
When you're on the road and need a quick bite, servo food comes to the rescue. Servo, short for service station, offers traditional Aussie street food that is convenient and satisfying. While these options may not be the healthiest, they are beloved for their greasy goodness and nostalgic appeal.